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    Barcelona Hotel Bar Week: The First Cocktail Week Dedicated Entirely to Hotel Bars

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Cocktail Bars

Sips of History at Atrium Bar, Four Seasons Firenze

Some sip cocktails. Others savor stories. At Atrium Bar inside the Four Seasons Hotel Firenze, the two blend seamlessly, thanks...
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Pairing

The Gucci Giardino Beehive

A well-functioning cocktail bar is like a beehive. It’s “an ecosystem characterised by maximum collaboration and cooperation, where every member...
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Events

Coqtail for Fine Drinkers Unveiled at Four Seasons Hotel Milano

Step into the world of refined mixology with the launch of Coqtail – for fine drinkers, a magazine that seamlessly...
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People

Faramarz Poosty, Florence After Dark

As dusk falls over Florence and the city’s lights flicker to life, the bustling tourist crowds make way for the...
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bg-amelia-camparino-summer tour coqtail
Events

Amelia Lounge and Camparino in Galleria: Shaking Up the Cocktail Scene on Tour

Imagine the passion of Dubai’s nightlife blending with the timeless elegance and premium quality of Milan’s cocktail traditions. Amelia Lounge...
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Articoli Consigliati

Ricetta-del-Rob-Roy-Coqtail
Recipes

How to Make the Rob Roy, the Cocktail Named After a Scottish Hero

Japanese-cocktail-di-Jerry-Thomas-Coqtail
Recipes

Unraveling the Japanese: the History and Recipe of Jerry Thomas’s (Perhaps) Cocktail

Il-bancone-di Nobu-al-Atlantis-The-Palm-Coqtail
Cocktail Bars

Nobu Lounge and Studio Frantzén: the flavour laboratories of Atlantis The Palm

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Ricetta-del-Rob-Roy-Coqtail

How to Make the Rob Roy, the Cocktail Named After a Scottish Hero

Japanese-cocktail-di-Jerry-Thomas-Coqtail

Unraveling the Japanese: the History and Recipe of Jerry Thomas’s (Perhaps) Cocktail

Il-bancone-di Nobu-al-Atlantis-The-Palm-Coqtail

Nobu Lounge and Studio Frantzén: the flavour laboratories of Atlantis The Palm

Dalla-città-di-Tequila-al-distillato-Coqtail

The Rise of Tequila: A Battle Between Quality and Quantity

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